

Dynamic and results-driven Engineering & Maintenance Manager with 20 years of leadership experience across food processing and manufacturing sectors. Proven success in preventive maintenance/corrective maintenance Six Sigma-led process improvement, cost control, and sustainability initiatives. Expetise in SAP S/4HANA PM module, energy optimization, quality audits (BRC, GMP, ISO), and Agile project execution. Passionate about continuous improvement and operational excellence, with a track record of driving financial cost savings and enhancing equipment reliability and safety People and Food Safety.
Maintenance & Engineering
Preventive Maintenance
Predictive Maintenance
Root Cause Analysis
Fishbone 4M1E
Downtime Reduction
Breakdown Reduction
Equipment Calibration
Life Cycle Management
Quality & Compliance
Six Sigma Black Belt
DMAIC Methodology
GMP
BRC
HALAL
SQMS
ISO 14001
ISO 45001
Audit Preparation
Documentation
First Quality Pass FQP 95%
OEE Improvement 90%
Project & Energy Management
Utility Projects
Boilers
Chillers
CO2 Systems
CAPEX / AOP
IRR-based Capital Projects
Energy Efficiency
G Cost Reduction
ERP
SAP( PM Module)
S/4HANA Operations
Leadership & Communication
Cross-functional Team Leadership
Technical Coaching
Self Awareness
Safety and Regulatory Compliance
Stakeholder Engagement
Systems & Tools
SAP S/4HANA (PM Module)
Microsoft Project
AutoCAD
Inventor
Minitab
SPSS
Electrical Autocad Software
MS Word
Excel
PowerPoint
Achieved significant cost savings in maintenance and energy usage, notably saving ฿9.9M/year in RGM and ฿2.6M/year through energy efficiency improvements