NATARIKA DONSRANOI

• Maintained the highest level of safety, security, and service standards for ground operations.
• Issued boarding pass after thorough documentation review and verification process.
• Ensured a smooth boarding process for guests on aircraft.
  Facilitated the deplaning of guests promptly after landing.
• Ensured smooth operations by coordinating effectively with other departments.

• Dealing with foreign customers via the telephone
• Handled sensitive personal data responsibly whilst maintaining confidentiality.
• Listened actively to offer accurate information and the best solution to their needs.

Delivered attentive service as part-time waitress, catering to hotel guests in the dining room on Sundays.

• Set up tables for events, ensuring a smooth-running function.
• Served high volumes of guests in fast-paced service environments with exceptional customer care.
• Delivered food and drinks from the kitchen to respective tables to meet timely expectations.