Summary
Overview
Work History
Education
Skills
Timeline
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Moses Iqbal

Moses Iqbal

Bartender/Mixologist
Bangkok,12

Summary

Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes. Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Bartender position. Ready to help team achieve company goals. Talented Mixologist knowledgeable about common cocktails and numerous specialty options. Consistently makes useful recommendations for wine, liquor and beer selections. Over 8 years of related experience in upscale, urban clubs and restaurants.

Overview

7
7
years of professional experience

Work History

Bartender / Mixologist

The Rat Bar
02.2020 - 09.2022
  • Prepare drinks according to The Rat standards, create new drinks for the bar, keep the team motivated, ensure drinks are on time, maintain accurate record of inventory, maintain budget for procedures.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Proactively addressed potential conflicts or disturbances among patrons, maintaining a safe atmosphere for all guests.

Mixologist / Head Bartender

Charmgang Restaurant
01.2022 - 05.2023
  • Make drinks according to Thai style using Thai herbs and spices, explain ideas or theme of cocktails to guests, keep record of inventory, buy beverages, maintain cost, and create weekly special cocktails.
  • Maintained an expert knowledge of classic cocktails as well as emerging trends in mixology to continually refine skillset.

Mixologist / Head Bartender

lucky duck bar (hua lamphong)
- Current
  • Involved in creating unique and innovative cocktails, managing inventory, managing costs, creating weekly special cocktails, providing suggestions and information related to responsibilities.

Mixologist / Barista

Vistro-Vegan Cafe & Restaurant
01.2019 - 01.2020
  • Record accurate orders, manage cash/credit card payments, maintain inventory of beverage selection, and maintain expenses below budget through accurate planning and cost-effective procedures.

Bartender / Mixologist

seven spoons restaurant
01.2017 - 01.2019
  • Prepare and serve a diverse range of cocktails, engage with guests to understand their preferences, provide recommendations, ensure consistency in quality and presentation, stay updated with industry trends, maintain a clean and organized bar area, adhere to safety and sanitation guidelines, manage cash and payment, and ensure customer satisfaction.

Education

Entrepreneurship Course - Designed To Prepare You For A Career

Byu Idaho
101 E Viking St, Rexburg, ID 83460, United States
04.2001 -

GED -

St Mary's High School
Lahore, Pakistan
04.2001 -

Skills

    Beverage Preparation

    Menu Memorization

    Basic accounting

    Food Running

    Classic cocktails

    Preparing garnishes

    Changing beer kegs

    Inventory

    Order Management

    Wine and liquor knowledge

    Dining room management

    New Hire Training

    Creative Mixology

    Fluency in English

    Timeline

    Mixologist / Head Bartender

    Charmgang Restaurant
    01.2022 - 05.2023

    Bartender / Mixologist

    The Rat Bar
    02.2020 - 09.2022

    Mixologist / Barista

    Vistro-Vegan Cafe & Restaurant
    01.2019 - 01.2020

    Bartender / Mixologist

    seven spoons restaurant
    01.2017 - 01.2019

    Entrepreneurship Course - Designed To Prepare You For A Career

    Byu Idaho
    04.2001 -

    GED -

    St Mary's High School
    04.2001 -

    Mixologist / Head Bartender

    lucky duck bar (hua lamphong)
    - Current
    Moses IqbalBartender/Mixologist