May Myat Noe
Bangkok,10
Summary
At Shwe Lat Yar Restaurant, I spearheaded initiatives that significantly boosted bar revenue through creative promotions and specialty drinks, demonstrating my mixology expertise. My leadership not only reduced staff turnover by nurturing a positive work culture but also enhanced dining experiences, showcasing my adeptness in team building and dining room management.
Overview
2
2
years of professional experience
Work History
Shwe Lat Yar Restaurant
Manager
09.2021 - 11.2023
- Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
- Streamlined processes for ordering supplies, managing stock levels, and minimizing waste to reduce operational costs.
- Reduced staff turnover by fostering a positive work environment and providing ongoing training and development opportunities.
- Orchestrated social functions, formal engagements and business meetings, resulting in significant increase in overall sales.
Education
B.Sc - Physics
West Yangon University
YangonSkills
Mixology expertise
Legal compliance
Group reservations management
Team Building
Dining room management
Steady food flows
Order delivery practices
Food plating and presentation
Vendor relations
Workflow Optimization
Food inventories
Timeline
Shwe Lat Yar Restaurant
Manager
09.2021 - 11.2023
B.Sc - Physics
West Yangon University