Summary
Overview
Work History
Education
Skills
Certification
Contact
Personal Information
Timeline
Generic

Leon Scranton

Bangkok

Summary

Hi I’m Leon I’ve been a cook for more than ten years I’ve ran two on my own kitchen plus catering on the side cooking is my passion creating new dishes and recipes with love I’m from California I’m currently in Bangkok, looking to grow my experience around the world I would love to cook in Australia one day. It has been my dream.

Overview

21
21
years of professional experience
1
1
Certification

Work History

Head Chef

Texas Roadhouse
04.2014 - 09.2024
  • Placed orders to restock items before supplies ran out.
  • Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Developed strong vendor relationships to secure fresh, quality ingredients at competitive prices while supporting local businesses whenever possible.
  • Handled and stored food to eliminate illness and prevent cross-contamination cook and prepped meals

General Manager/Head Chef

Popeyes
11.2012 - 10.2023
  • I Coordinated schedules and assigned team members shifts
  • Train and managed employees
  • Motivate teammates
  • Responsible for maintaining and overseeing inventory and supplies by receiving, storing while Providing great customer service skill/head cook
  • Assisted in recruitment to build team of top performers.

Fulfillment Expert

Enjoy Technology
09.2017 - 07.2018
  • Responsible for maintaining and overseeing inventory and supplies by receiving, storing, and delivering items
  • In addition, I am responsible for securing warehouse and providing customer service
  • Completing cycle counts for inventory, adjusting in and out damage product
  • Developed team members'' skills through targeted coaching sessions, resulting in improved individual performance.
  • Enhanced team productivity by implementing efficient work processes and regularly reviewing performance metrics.

Head Chef

Saltgrass Steakhouse
01.2005 - 11.2011
  • Culinary professional who leads a kitchen balancing artistic skills responsible for all aspects of kitchen
  • Evaluated team member performance against established objectives during regular reviews, offering praise for achievements or identifying areas requiring further development.

Head Chef

Kings Fish House
01.2004 - 11.2007
  • Hired, managed, and trained kitchen staff.
  • Trained junior chefs in advanced culinary techniques and food safety procedures, helping them grow professionally within the industry.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients.

Education

High school diploma - GED

Skills

  • Warehouse Experience
  • Shipping & Receiving
  • Pallet Jack
  • Packaging
  • Management
  • Load & Unload
  • Forklift
  • Delivery Driver Experience
  • Order Picking
  • Merchandising
  • Retail Sales
  • Microsoft Office
  • Training
  • Cash Handling
  • Marketing
  • Inventory
  • Organizational Skills
  • Food Safety
  • Culinary Experience
  • Kitchen Management Experience
  • Employee Evaluation
  • Client Service
  • Telemarketing expertise
  • Key performance indicators
  • Safety processes and procedures
  • Performance improvement
  • Account management
  • Staff education and training
  • Sales expertise
  • Problem-Solving
  • Excellent Communication
  • Teamwork and Collaboration
  • Decision-Making
  • Planning and Coordination
  • Self-Motivated
  • Active Listening
  • Multitasking Abilities
  • Flexible and Adaptable
  • Organization and Time Management
  • Teambuilding
  • Good Telephone Etiquette
  • Written Communication
  • Dependable and Responsible

Certification

Food Handler Certification

Contact

San Antonio, TX 10270

Personal Information

Timeline

Fulfillment Expert

Enjoy Technology
09.2017 - 07.2018

Head Chef

Texas Roadhouse
04.2014 - 09.2024

General Manager/Head Chef

Popeyes
11.2012 - 10.2023

Head Chef

Saltgrass Steakhouse
01.2005 - 11.2011

Head Chef

Kings Fish House
01.2004 - 11.2007

High school diploma - GED

Leon Scranton