Summary
Overview
Work History
Education
Skills
Personal Information
Timeline
Hi, I’m

Graham Sanderson

Estates & Facilities Operations Manager
Hua Hin,76
Graham Sanderson

Summary

Dynamic operations and facilities leader with a proven track record, excelling in project management and safety compliance. Monitor and analyse service metrics, response time, resolution rate and customer satisfaction and take proactive measures to drive continuous improvement. Develop and implement logistic plant to support Camp construction, and site services.

Overview

23
years of professional experience

Work History

Self employed

High-field Level Four Managing food safety
06.2022 - Current

Job overview

  • Conducted assessments to pinpoint operational and personnel deficiencies
  • Investigated managerial quality concerns
  • Produced comprehensive reports detailing inspection and inquiry findings regarding project management
  • Ensured the cleanliness and operational efficiency of all facilities, meeting Statement of Work (SOW) with vendors
  • Instructed personnel on operational protocols
  • Coordinated the transportation and storage of materials FIFO
  • Secured appropriate technical assistance for programs in accordance with organizational priorities
  • Overseeing and approval of menus, fostering relationships and communication within the team, as an experienced Chef, providing hands on training

D&0 OIL

Projects Operations Superintendent Life Support
07.2021 - 04.2022

Job overview

  • Plans, directs, supervises, and controls the mobilization and execution of all business, technical fiscal, and administrative reporting for all activities covering site logistics
  • Ensuring, hygienic operations in compliance with Health, Safety and Environmental regulations through staff and Management at all levels
  • Manage the performance of the service providers for catering accommodation inter-site transportation
  • Supervising the upkeep of offices, accommodation, kitchen and dining facilities
  • Oversee and provide approval of Menu, while fostering team work principals through communication and learning and instruction, as a qualified Chef

UK Covering

Temping Multi Site Operations
04.2020 - 07.2021

Baraka Nuclear Power Plant

Project Operations Manager Hard and Soft Services
09.2019 - 04.2020

Job overview

  • Company Overview: United Arab Emirates
  • Overseeing project operations:
  • Responsible for planning, supervising technical, Catering administrative and housekeeping functions of the project
  • Evaluated facility operations and personnel to ensure compliance with safety and health regulations
  • Developed and managed project plans, budgets, timelines, and implementation strategies
  • Monitored Key Performance Indicators (KPI) and Service Level Agreements (SLA) for Computer-Aided Facilities Management (CAFM) & HACCP systems
  • Managing a high Quality Catering services provider for 14,000 Nationalities in multiple site location restaurants providing, B,L,D
  • Ensuring hygienic operations in compliance with Health and Safety
  • Maintain quality standards, to provide a healthy and nourishing meal
  • Special requests for functions and Birthdays Environmental regulations through partnership with Baraka Management at all levels
  • Asset management, and operational facility services multiple projects simultaneously while prioritizing tasks based on urgency
  • United Arab Emirates

British Petroleum

Director of Estates and Facilities
05.2016 - 08.2019

Job overview

  • Company Overview: Oman
  • Tasked to mobilize new accommodation for 120 BP residents with five-star facilities, kitchen dining room, outfitted with Cinema, sport and recreation halls, and executive accommodation on a fully independent camp
  • Managed procurement processes and coordinated material and resource allocation for a hard structure facility
  • Installation of Utilities electrical generation, transmission and distribution of public service
  • Utilized data-driven analysis to identify opportunities for cost savings and improved productivity
  • Created and implemented departmental procedures and policies to improve quality control and establish workflow timelines
  • Reviewed financial information and adjusted operational budgets to promote profitability
  • Led cross-functional projects that improved operational efficiency
  • Oman

IMP Team. Amec Foster Wheeler

Camp & Compliance Manager
04.2014 - 03.2016

Job overview

  • Company Overview: Dubai/ Iraq
  • Provides direction and assurance that all Contractors execute the scope of work
  • Oversee the mobilization from grass roots to the construction of a 300-man stand-alone Camp & Office Facilities, and full catering services
  • Including two 120-man subcontractor Camps and living facilities, inclusive of catering services
  • Analyzed current systems for identifying areas where additional controls may be necessary
  • Maintained documentation of compliance activities, and investigating outcomes
  • Directed environmental programs for water compliance, above ground or underground storage tanks, spill prevention or control, hazardous waste or materials management, solid waste recycling, medical waste management, indoor air quality, integrated pest management, employee training, or Disaster preparedness
  • Dubai/ Iraq

Private House hold Chef
05.2013 - 04.2014

Job overview

  • Demonstrated innovative culinary techniques to the staff
  • Crafted cost-efficient menus that offered premium food items while effectively managing expenses
  • Prepared and cooked meals for exclusive party functions
  • Uphold standards through adherence to food safety protocols
  • Supervised inventory levels and implemented efficient practices to minimize waste
  • Managed a team of house staff
  • Stayed current on emerging cooking methods, ingredients, trends, and recipes

Ambatovy Nickel Mine Project

Director of Operations (Consultant)
01.2012 - 04.2012

Job overview

  • Company Overview: Antananarivo
  • Oversight and coordination of all employees and department managers
  • Catering for 20,000 locals
  • Direct reports, catering, operations, construction, maintenance, HSE, QA/QC, purchasing cost control, tenders, bids, finance, logistics, housekeeping, transport, and travel Services
  • Coordinated activities between multiple departments in order to achieve organizational objectives
  • Evaluated overall performance by gathering, analyzing, and interpreting data and metrics
  • Established and monitored KPIs to optimize company performance
  • Antananarivo

Shell

Camp Manager (Transition)
11.2011 - 01.2012

Job overview

  • Company Overview: Basra
  • Led daily operations for Shell Majnoon complex to support 150-multinationals and subcontractors in restoring Iraq's oil industry
  • Maintained accurate records of camper attendance, health forms, incident reports for tracking purposes
  • Managed daily operations including scheduling, budgeting, purchasing supplies and equipment, payroll processing and inventory control, Catering provisions and menu planning
  • Reviewed monthly financial results with partners to identify opportunities to improve profitability
  • Developed and maintained positive relationships with staff, volunteers, vendors, parents and guardians of campers, and other stakeholders
  • Basra

Renaissance Services/ KBR

Project/Operations Manager
03.2003 - 08.2011

Job overview

  • Project manager for Camp Speicher and 16 Iraq-wide locations
  • Ensure readiness to mobilize, a 10,000-man Dfac including obtaining necessary materials and equipment, and gathering critical information relevant to the assignment
  • Developed and implemented effective strategies to reduce costs while maintaining quality standards
  • Established and monitored KPIs to optimize company performance
  • Maintained professional working relationships and promoted open lines of communication with staff
  • Oversaw maintenance of facilities, equipment, vehicles and machinery used in operations
  • Maintained accurate inventory records while ensuring optimal stock levels at all times
  • Provision of Catering 24/7 FIFO> temperature control records
  • Production of a 30 day menu
  • Established operational policies, procedures, standards, and objectives in alignment with organizational goals
  • Managed the daily operations of multiple departments to maximize efficiency

Education

Marine College
South Shields

from Public Health

HCITB
London

from Hotel and Catering

Kendal College

from Industrial Catering

Marine college
South Shields

from Catering Production Management

Skills

Project Induction Training

Personal Information

Nationality: British

Camp and catering life support professional.

Timeline

High-field Level Four Managing food safety

Self employed
06.2022 - Current

Projects Operations Superintendent Life Support

D&0 OIL
07.2021 - 04.2022

Temping Multi Site Operations

UK Covering
04.2020 - 07.2021

Project Operations Manager Hard and Soft Services

Baraka Nuclear Power Plant
09.2019 - 04.2020

Director of Estates and Facilities

British Petroleum
05.2016 - 08.2019

Camp & Compliance Manager

IMP Team. Amec Foster Wheeler
04.2014 - 03.2016

Private House hold Chef

05.2013 - 04.2014

Director of Operations (Consultant)

Ambatovy Nickel Mine Project
01.2012 - 04.2012

Camp Manager (Transition)

Shell
11.2011 - 01.2012

Project/Operations Manager

Renaissance Services/ KBR
03.2003 - 08.2011

Marine College

from Public Health
05.1980

HCITB

from Hotel and Catering
05.1979

Kendal College

from Industrial Catering
05.1979

Marine college

from Catering Production Management
05.1978
Graham SandersonEstates & Facilities Operations Manager