Summary
Overview
Work History
Education
Skills
Websites
Certification
Interests
Work Preference
Timeline
Generic
DANURUT VAROONDEE

DANURUT VAROONDEE

Commis III
Khon Kaen City,Thailand

Summary

Dedicated and passionate about cooking. Seeking to leverage my skills and knowledge in all aspects.

Bringing positive attitude and strong teamwork skills to kitchen environment.

Overview

3
3
years of professional experience
2
2
Certificates

Work History

Cook

Allgood Homemade Pasta
Khon Kaen, Thailand
05.2025 - Current
  • Check and prepare food and items before serving time.
  • Checking and restock items.
  • Cook and garnish dishes.
  • Trimming, cutting beef steaks and marinating.
  • Keeping the kitchen clean and organized.
  • Ensures that the equipment are properly handled and maintained.

Commis III

Centara Mirage Beach Resort Dubai
Dubai, United Arab Emirate
09.2023 - 09.2024
  • Mise en place.
  • Checking and restock storage items and food by using FIFO.
  • Carry out and assist any reasonable request from Sous Chef.
  • Keep high standards of personal hygiene, clean uniform and overall.
  • Keeping the kitchen clean and sanitized.
  • Working with other department to carry out task.
  • Attend all meeting and training sessions as required.
  • Reports any unusual incident, guest complaints, lost and found, breakage and losses to the superiors.
  • Cook and refill the buffet.
  • Checking and writing records such as cooking record, temperate record.
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.

Commis III

The Printing House Posthel
Bangkok, Thailand
11.2022 - 05.2023
  • Assisted in the preparation before serving hours.
  • Keeping the kitchen clean and organized.
  • Assist and fulfill any orders from the Head Chef.
  • Ensures that the equipment are properly handled and maintained.
  • Checking the store supplies and restock items and food.
  • Cook and garnish dishes.

Education

Bachelor of Business Administration - Culinary Arts and Kitchen Management

Dusit Thani College
Bangkok, Thailand
01.2022

Skills

Conversational level in English

Certification

Certified Commis III, Centara Mirage Beach Resort Dubai - September 2023 until September 2024

Interests

Motorcycle

Golf

Anime

Music

Work Preference

Work Type

Full Time

Important To Me

Career advancementWork-life balanceCompany CultureHealthcare benefits

Timeline

Cook

Allgood Homemade Pasta
05.2025 - Current

Certified Commis III, Centara Mirage Beach Resort Dubai - September 2023 until September 2024

09-2024

Commis III

Centara Mirage Beach Resort Dubai
09.2023 - 09.2024

Certified Commis III, VEGA Hospitality CO.LTD - November 2022 until May 2023

05-2023

Commis III

The Printing House Posthel
11.2022 - 05.2023

Bachelor of Business Administration - Culinary Arts and Kitchen Management

Dusit Thani College
DANURUT VAROONDEECommis III